—  WORK

Riverbend Meats Process Plant

PROJECT NAME
Riverbend Meats Process Plant
LOCATION
Idaho Falls, Idaho
SQUARE FOOTAGE
180,000
—  OVERVIEW



This 180,000-square-foot beef processing facility is engineered to streamline operations at every stage, from animal intake to final product distribution. Its layout directs workflow seamlessly through the harvest area, the processing zone, and into a 38,500-square-foot cooler/freezer section, ensuring peak efficiency and uncompromising product quality. With 11 high-capacity loading docks, the facility is built for large-scale distribution demands. Supporting operations is a 12,000-square-foot office space designed for administrative and logistical coordination. This forward-thinking facility emphasizes precision, operational efficiency, and scalable adaptability to meet evolving industry needs.

—  PROJECT TEAM

Rob Cottle
PRINCIPAL-IN-CHARGE
Larry Oldham
PROJECT MANAGER


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